Charlotte’s been incredibly helpful helping me research topics for the BBC One programme Rip Off Britain: Food. Many of the issues we covered crossed over in health and nutrition, and Charlotte’s been able to quickly and consistently provide me with reliable and credible information on a wide range of subjects from – from antioxidant levels in frozen vegetables to energy drinks, to sugar consumption. As well sharing first-hand experience as a nutritionist, she also has a good knowledge of key research carried out by other experts and professionals, which she’s been able to highlight. She’s always a pleasure to deal with and I hope to work with her again.