Ideas for healthy birthday cakes for babies and toddlers can be quite difficult to think of. I know I struggled somewhat to think of ideas when my children were younger. There is nothing wrong with a little cake on a 1 year old’s birthday, sure, but I just wanted to see if I could find inspiration for one that was fun, exciting and that my two would love without the need for lots of added sugars! If you want to read more about sugar for babies and toddlers, I have written a whole blog post on the topic.
Raffy’s Birthday Cakes
For his first birthday I made him a fruit tower cake (see pic below with the number 1 candle) and he was so made up. It was fairly easy to make, fun and a real centrepiece for his first birthday. Raffy has always loved his fruit, especially melon and so this went down a treat for his very special first birthday.
The next year I had the inspiration to try out something totally new…a GIANT pancake cake. I didn’t want to make the same cake again, and was convinced that I didn’t HAVE to make a cake with lots of sugar in, yet again. A Healthy Birthday Cake for babies was possible…I wanted to try something new. I had the idea of a stack of pancakes and it grew into what is now my “PanCAKE Stack Birthday Cake”. Perfect for a cake smash too if you want those crazy pictures. This recipe contains only sugars from the fruit and dairy too, nothing extra added.
Featured in Wean in 15
I was so proud when a version of this made it into Joe’s Wean in 15 book too!
Healthy Birthday Cake Pancake Stack Recipe
So here are the instructions to make a Giant PanCAKE if you’re interested in giving it a go:
- Make up the pancake mixture as per instructions here, but double the contents!
- Once the mixture is made, use it to make FOUR large (rather than multiple mini) pancakes and then set them aside on a cooling tray to cool
- Start making your “frosting” or “icing” by mixing the following in a blender:
- 2 handfuls of berries
- 200g crème fraiche (could also use soya yogurt, but it may need a little more whisking)
- ½ a tub of crème cheese
- Blend until the mixture is well combined and then pop it in the fridge for as long as you can.
- Once you’re ready to put your cake together, whisk the ingredients together really, really well – it takes a good few minutes to get it really thick. You want it so that the mixture no longer dollops off the whisk and feels very solid.
- Spread a layer on the top of a pancake and go ahead and create your layers
- Finish with some chopped fruits on top and a candle – you could also grate chocolate on top too
I’m not actually very artistic, so I’d love to see what others can create with these ingredients and when making their own Pancake cake!
As well as healthy birthday cakes for babies and toddlers, here are a few other food options (below) that I also used for Raffy’s birthday too. I hope they give a little inspiration!
Healthy Birthday Cakes for Babies and Toddlers
I hope you like these suggestions and they inspire you when you’re deciding what to make for your baby’s first birthday cake. I repeated all the same formulas for Ada’s cakes, too! For more ideas for party food, take a look at my 10 healthy sandwich fillings for babies, my baby and toddler-friendly peanut butter and banana muffins, or, for older kids, my 9 easy no-cook snacks for kids.
For so many more family-friendly, baby and toddler meal ideas, head to the recipe section of my blog. And if you’re looking for more inspiration, my book, ‘How To Feed Your Family’ is out now.
How To Feed Your Family
Following on from her bestselling books How to Wean Your Baby and How to Feed Your Toddler, this book brings Charlotte’s trademark approach of practical support and nurturing step-by-step guidance to help you manage the juggle of family life.